Tastemade showcases Chef Rob and SpringHouse in Grill Iron episode [video]

Tastemade host, Jax, heads to sweet home Alabama to meet up with SpringHouse’s Chef Rob McDaniel, an Auburn alum who teaches her how to forage not only for ingredients, but inspiration. They also stop by Back Forty Brewing to meet fellow alum Jason Wilson for a special ingredient to add to the rustic gameday goat stew.

Tastemade is a multi-channel “global community of food lovers and travelers.” Founded in 2012, Tastemade’s videos engage more than 100 million viewers with more than 1.5 billion video views per month, across a huge range of channels, devices and apps, from the web to Apple TV, Facebook, and Snapchat.